The Seeders

Our Table Cooperative, Sherwood, OR

Seeders: Our Table Cooperative The Farm: 60 certified organic acres – 15 miles from Portland – cooperative of farmers, producers and consumers, representing the idea of a new, more localized food system – On-Farm grocery store offering a variety of Certified Local Foods Established: 2011 What They Seed: Certified organic vegetables, berries, apples and pasture-raised…

Atherton Farm, Willamette Valley, OR

Seeder: Mike and Vicky Atherton, Atherton Farm The Farm: Across the Willamette Valley, Mike has access to roughly 5,000 acres of grazing land on which he practices a rotational grazing service with his Hampshire-North Country cross sheep in cooperation with local hay farmers. Established: 1976 What They Seed: Atherton focuses on pasture raising Hampshire-North Country cross sheep all over…

Nadine Basile, Ranch Manager & Viticulturist, Carlton, OR

Seeder: Nadine Basile, Ranch Manager & Viticulturist, Mineral Springs Ranch/Soter Vineyards The Farm: Mineral Springs Ranch & Soter Vineyards is 245 acres just outside of Carlton, OR. The 35 acre Pinot Noir and Chardonnay vineyard is surrounded by the biodiversity of vegetable gardens, orchard, forests, creeks and pasture for goats and chickens. Nadine manages the…

The Side Yard Farm & Kitchen, Portland, OR

Seeder & Feeder: Stacey Givens, The Side Yard Farm & Kitchen The Farm: 3 urban farm plots in The Cully neighborhood of NE Portland – vegetables, culinary herbs for Portland chefs & the community Established: 2009 What They Seed: Organically grown, urban-farmed vegetables, fruit and culinary herbs – DIY workshops & classes – kids camps…

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A community for the seeders, feeders and eaters of the Food Revolution LET um EAT